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Flavors of the Mediterranean
Flavors of the Mediterranean

Flavors of the Mediterranean

Moroccan Spiced Seared Sea Scallops, Baked Feta & Blistered Tomatoes, Cinnamon Scented Couscous w/ Mint and Pine Nuts, Eggplant Hummus w/ Yogurt, Pistachio Apricot Honey Phyllo

Registration is Closed
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Time & Location

Oct 23, 2019, 6:30 PM – 8:30 PM

Lenore Nolan Ryan Catering, Lenore Nolan-Ryan Cooking School & Catering, North Ocean Boulevard, Fort Lauderdale, FL, USA

Tickets

  • Cooking Class Pass

    This pass permits one cook into Lenore's Mediterranean kitchen.

    $60.00

Total

$0.00

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